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FOOD ALLERGY, AN ISSUE OF IMMUNOLOGY AND ALLERGY CLINICS - E-BOOK

FOOD ALLERGY, AN ISSUE OF IMMUNOLOGY AND ALLERGY CLINICS - E-BOOK
Ficha técnica
Editorial:
SAUNDERS
ISBN:
9781455742868
Idioma:
INGLÉS
Formato:
EPUB
DRM:
Si
Tagus

100,83 €
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This issue of Immunology and Allergy Clinics provides the latest essential updates in food allergies.  Topics include the following: mechanisms of allergic sensitization to foods?bypassing immune tolerance pathways; determinants of food allergenicity; epidemiology of food allergy; prevention of food allergy through manipulating the timing of food exposure; diagnosis and management of eosinophilic esophagitis; the burden of food allergies and mental health issues; state-of-the-art and new horizons in food allergy diagnostic testing; food-induced anaphylaxis; oral tolerance; immunotherapy for food allergy; complementary and alternative medicine for food allergy; paradigm shift in management of milk and egg allergy?baked milk and egg diet.